Sweetener Powder for Baking 210 g

16.00 د.إ

Cooking Sweetener Containing Erythritol and Stevia The cooking sweetener containing erythritol and stevia is one of BeLo’s new products. We are all familiar with stevia, a sweetener that diabetic patients can safely use. Erythritol is similar in this regard but with a major difference: it has zero calories and a glycemic index of zero. After…

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Description

Cooking Sweetener Containing Erythritol and Stevia

The cooking sweetener containing erythritol and stevia is one of BeLo’s new products. We are all familiar with stevia, a sweetener that diabetic patients can safely use. Erythritol is similar in this regard but with a major difference: it has zero calories and a glycemic index of zero. After carbohydrates and sugars enter the body, blood glucose rises. The glycemic index measures how much blood glucose increases.

A rise in blood glucose is very dangerous and serious for diabetics. Both sweeteners used in this powder—stevia and erythritol—have very low calories and zero sugar, making them suitable sugar substitutes. It is also important to note that both of these substances are very sweet.


Features of Erythritol and Stevia Sweetener Powder

  • Net weight: 210 grams

  • Nutritional value per serving (equivalent to one teaspoon):

Feature Amount
Energy 2 kcal
Sugar 0 g
Fat 0 g
Salt 0 g
Trans fatty acids 0 g

More About This Sweetener Powder:

  • Suitable for diet and weight loss periods

  • Suitable for diabetics

  • Sweet flavor

  • Contains healthy ingredients


Erythritol and Stevia Sweetener Powder Suitable for Diets

During dieting and weight loss, it’s important to monitor daily calorie intake to lose weight. This naturally requires eliminating some foods from your daily diet. The first that comes to mind is sweets. However, sweets and desserts hold a special place in our food culture, so completely cutting them out is difficult. Therefore, it’s better to use sugar substitutes like stevia powders. This new product, containing erythritol, has even fewer calories than pure stevia powders—practically zero calories and zero sugar. Each teaspoon of this cooking sweetener powder contains about 2 calories.


Erythritol and Stevia Sweetener Powder by BeLo: Suitable for Diabetics

As mentioned, this powder has a low glycemic index due to erythritol and does not raise blood glucose. Therefore, it is an excellent choice for diabetics. Since it is suitable for cooking, diabetics can use it as a sweetening agent in cakes and sweets.


Flavor of Cooking Sweetener Powder Containing Erythritol

BeLo’s new sweetener powder contains both stevia and erythritol. Erythritol alone is a powerful sugar substitute, very sweet and very low in calories. Imagine combining erythritol and stevia—the result is a wonderfully sweet flavor.


Healthy Ingredients in Stevia and Erythritol Sweetener Powder

Erythritol and stevia are harmless sweeteners. What makes sugar harmful and destructive is sucrose. Prolonged sucrose consumption can lead to cardiovascular diseases and weight gain. This sweetener is ideal for weight loss diets.


Why Did BeLo Produce Erythritol and Stevia Sweetener?

Our mission is to inform, empower your choices, suggest, and gather your feedback on products.

After 15 years of research and development (R&D) to improve BeLo products, and being familiar with new products, we have a greater responsibility and respect for your satisfaction.

Our latest formulations with new, high-quality ingredients serve not only diabetics and diet-conscious people but also ketogenic and gluten-free consumers.

These recently launched products contain exceptional, healthy ingredients. Besides stevia sweetener, they include inulin (made in Germany)—a dietary fiber that improves digestion. Erythritol is incorporated in all products, calorie-free, sucrose-free, and with a zero glycemic index.

Thanks to careful importation of raw materials and removal of glucose-containing ingredients, we double our guarantee of health and quality.

We kindly ask you to always share your comments and suggestions to help us improve quality.

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